OUR PRODUCTS

Botanical Innovations has developed a unique range of Micro Encapsulated Nutraceutical Flavours, Fragrances and Ingredients for Health and Wellness Applications.

Core Products:

Apple Cider Vinegar Powder
Zero Alcohol Wine Powder
Botanical’s Breath Essential Oil Powders
Botanical Extract Powders
Cold Pressed Oil Powders
Apple Sweetener

Apple Cider Vinegar Powder

Botanical Innovations APPLE CIDER VINEGAR POWDER contains a variety of POLYPHENOLS and ACETIC ACID which contribute to its potential health benefits.
The polyphenols and acetic acid in apple cider vinegar contribute to its potential health effects, including improved digestion, blood sugar regulation, and weight management.

Zero Alcohol Wine Powder

Botanical Innovations ZERO ALCOHOL WINE POWDER contains a diverse array of POLYPHENOLS, which contribute to its flavour, colour, and potential health benefits.
Key Polyphenols found in Botanical Innovations Zero Alcohol Wine Powder include: RESVERATROL, ANTHOCYANINS, FLAVONOLS (QUERCETIN, KAEMPFEROL and MYRICETIN) and CATECHINS. The potential health benefits of these polyphenols include heart health, cognitive function and overall well-being.

Botanical’s Breath Essential Oil Powders



Botanical’s Breath Essential Oil Powders contain a highly concentrated POLYPHENOLS with ANTIOXIDANT, ANTI-INFLAM ATORY, ANTI-MICROBIAL properties.
Product Applications
Products

Cold Pressed Oil Powders

The FATTY ACIDS found in Botanical Innovations Cold Pressed Oil Powders are primary POLYPHENOLS (METABOLITES) that play a crucial role in the structure and function of living organisms.
Fatty acids serve as a VITAL ENERGY SOURCE, providing more energy per gram compared to carbohydrates or proteins. The fatty acids OMEGA-3 and OMEGA-6 polyunsaturated fatty acids, are considered essential and must be obtained through the diet. Fatty acids help maintain proper cell function, supporting metabolism, and contributing to overall health.

Oil Powder Products


Botanical Extract Powders

Botanical Innovations EXTRACT POWDERS contain a highly concentrated POLYPHENOLS with ANTIOXIDANT, ANTI-INFLAM ATORY, ANTI-MICROBIAL properties. With a wide variety of potential health and wellness benefits depending upon the plant and extract concentration.

Natural Apple Sweetener

Botanical Innovations Award winning APPLE SWEETENER is a sugar alternative derived from concentrated apple fructose with a Brix level of 65-70, offers a plethora of benefits for manufacturers across the food and beverage industry. This natural sweetener not only meets the growing consumer demand for healthier and more natural products but also provides numerous advantages in terms of production, formulation, and marketability.

Apple Sweetener