Botanical Innovations is an Australian Bio Technology company based in Orange NSW. The company formed in 1998 to manufacture essential oils and oils. Since its inception the company has expanded to develop a unique proprietary range of Flavours, Fragrances and Ingredients.
We make Flavours, Fragrances and Ingredients for Nutraceutical, Cosmeceutical and Health and Wellness applications. Botanical Innovations manufactures Essential Oils, Plant Extracts, Cold Pressed Oils, Vinegars and Fermented Extracts and Powders.
The company invests heavily in research and development. This has led to innovations and proprietary production methodologies and the development of a unique range of products.
The company’s key products include award winning Apple Sweetener, Apple Cider Vinegar Powders and Zero Alcohol Wine Powder.
By unlocking natures secrets Botanical Innovations has created new classes of flavours, fragrances and ingredients that contain phenolic rich phytonutrients. These are the natural chemical compounds produced by plants from photosynthesis.
Botanical Innovations database of scientific literature provides our customers with access to the latest research and applications for our unique range of products.
Flavours, Fragrances & Ingredients
Fermented Vinegars, Extracts