AUSTRALIAN GRAPES WINE, SEEDS, SKINS: EXTRACTS, POWDERS, OILS

 

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CREATE, INNOVATE, DIFFERENTIATE YOUR PRODUCT RANGE WITH AUSTRALIAN 100% GRAPE OILS, EXTRACTS, POWDERS. 

Botanical Innovations has created a new and exciting range of Red and White Grape Seeds Extracts, Grape Skins Extracts, Cold Pressed Oils, Fermented Extracts, Wine Extracts, Wine Powders and Fibre Powders.

Extracts

Red Grape Seed Extract
White Grape Seed Extract
Grape Seed Extract
White Grape Skin Extract
Red Grape Skin Extract
Red Wine Extract Powder
White Wine Extract Powder

Fermented Extracts

Fermented Red Grape Seed Extract
Fermented White Grape Seed Extract
Fermented Red Grape Skin Extract
Fermented White Grape Skin Extract
Fermented Grape Extract

Oils

Cold Pressed Grape Seed Oil

Wine Powders

Red Wine Powder (Shiraz)
Red Wine Powder (Cabinet Sauvignon)
Tawny Port Powder
Sparking Brut Powder Chardonnay Powder
Sauvignon Blanc Powder

Fibre Powders

White Grape Fibre Powder
Red Grape Fibre Powder

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AUSTRALIAN GRAPE OILS, WINES, EXTRACTS AND POWDERS

 

AUSTRALIAN NATIVE FRAGRANCES

Create new fragrances with Botanical Innovations Australian NATIVE ESSENTIAL OILS, STEM CELL EXTRACTS AND ABSOLUTES

Buddha Wood Essential Oil

This unique oil is derived from the desert loving Eremophilla Mitchelli which is only found in Central Western New South Wales and Southern Queensland Australia. An ancient oil with a history dating back to the 40,000 in song lines and traditional ceremonies from the dreamtime where the concept of time stops and yesterday, today and tomorrow are one. Buddha Wood Essential Oil has a rich woody aroma with a hint of vanilla. Formulated into male fragrances the Eremophilone provides a new note from ancient traditions.

Eremophilla Mitchelli Leaf Stem Cell Extract

Australian native fauna rejuvenates after the devastation of bushfires with temperatures rising above 12000 Celsius new leaves grow. The Eremophilla Mitchelli leaf stem cell extract has a subtle sweet aroma with a hint of strawberry. This water soluble extract has a new aroma suitable for a range of products.

Wild Harvested Australian Mimosa Dealbata Absolute

The aroma of the Australian Mimosa Dealbata is heightened by the intense spring and summer sun which create a strong fragrance that last in any application.

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Australian Native Fragrances

NUTRACEUTICAL INGREDIENTS

Active ingredients for health supplements and nutraceutical applications

Apple Cider Vinegar with “Mother” Powder

A natural prebiotic for gut health. 5-9% acetic acid. Ingredient for healthcare supplements or stand alone Apple Cider Vinegar pills and capsules.

St John’s Wort Extract

Australian St John’s wort contains super concentrated hypericum as a result of the heat of the intense heat from the harsh Australian sun. Botanical Innovations is the first commercial producer of wild harvest Australian St John’s Wort Extract. Available as a liquid, powder or infused oil. Suitable for health care supplements. Studies indicate St John’s Wort Extract assist regulate sleeping patterns and may assist with the treatment of depression and anxiety.

Fermented Papaya Powder

Fermented Papaya Powder contains antioxidants, natural fiber, folic acid and multi vitamins, among other nutrients. Studies indicate Fermented Papaya Powder is good for skin health, reduces cholesterol, helps combat constipation and strengthens the immune system. The active ingredients is papayin. This product is suitable for healthcare supplements pills, capsules and blends.

Apple Peel Extract

With an extract ratio of 1:200 this extract has the nutrients of one apple for every 10ml or 10gm. This extract is available in liquid or powder form. The total phenolic content is 30,000-70,000 mg/L and contains concentrated Quercetin and Antioxidants. This product is suitable for healthcare supplements in formulation or as a stand alone product.

Grape Seed Extract

Grape Seed Extract is a natural source of polyphenols, proanthocyanidins powerful antioxidants with research linking grape seed extract to cardiovascular and circulatory health and support for the immune system.. This extract is available in liquid or powder form. Botanical Innovations grape seed extract is 50,000-60,000mg/L or OCP’s (oligomeric proanthocyandins) 400-500mg.

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Nutraceutical Ingredients

FUNCTIONAL FOOD AND BEVERAGE INGREDIENTS

Natural: Sweeteners, Colours, Prebiotics and Polyphenols

Sweetener: Apple Sweetener

Apple sweetener is a bulk sugar replacer made from whole apples. Apple Sweetener is not a juice concentrate. Apple Sweeter Brix 70. This product is a bulking agent, adds texture and mouthfeel to products, it is highly soluble and lowers the freezing point and prevent crystallisation in frozen products.

Prebiotic: Apple Cider Vinegar with “Mother” Powder

A natural prebiotic for gut health. 5-9% acetic acid. Ingredient for a range of products including beverages, snack foods and pickles, baked goods.

Natural Colours: Pink Hibiscus Flower Extract Powder

Natural pink water soluble powder contains antioxidants.

Natural Colours: Blue Sweet Pea Flower Extract Powder

Natural blue water soluble powder contains antioxidants.

Polyphenol Antioxidant: Apple Peel Extract

With an extract ratio of 1:200 this extract has the nutrients of one apple for every 10ml or 10gm. This extract is available in liquid or powder form. Apple Peel Extract contains concentrated Quercetin and Antioxidants. Add apple flavour and antioxidants to your products. Functional ingredients for a range of foods and beverages.

Polyphenol Antioxidant: Grape Seed Extract

Grape Seed Extract is a natural source of polyphenols, proanthocyanidins powerful antioxidants with research linking grape seed extract to cardiovascular and circulatory health and support for the immune system.. This extract is available in liquid or powder. Botanical Innovations grape seed extract is 50,000-60,000mg/L or OCP’s (oligomeric proanthocyandins) 400-500mg. Functional ingredients for a range of foods and beverages.

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Functional Food and Beverage Ingredients

HEALTH BENEFITS APPLE CIDER VINEGAR WITH ‘MOTHER’ POWDER LITERATURE REVIEW

Botanical Innovations has developed a range of Naturally Fermented Vinegars and Extracts which combine great flavour with a range of health benefits. Dating back 5,000 BC vinegar has been a staple part of the human diets for millennium. The first recorded use was by the Babylonians who used vinegar as a condiment and preservative. The Ancient Romans consumed vinegar as a beverage and the Ancient Greeks used vinegar to pickle meat and vegetables. The healing properties of vinegar have also been referenced in the bible and the work of Hippocrates. By 2,000BC vinegar production became commercialized and was used to treat disease and wounds.

Today vinegar is used as in foods and beverages and as a health supplement. The potential benefits of Botanical Innovations.

Today vinegar is used taken orally and topically as a health supplement, in foods and beverages and as an ingredients in skin and hair care products.

This literature review summerizes recently published literature about the potential health benefits of Botanical Innovations Apple Cider Vinegar, Apple Cider Vinegar Powder with ‘Mother’, Fermented Vinegars and Grape Seed and Skin Extracts.

Potential health benefits Apple Cider Vinegar Powder with ‘Mother’

  • Asthma symptom alleviation
  • Diabetes prevention and treatment
  • Antioxidant
  • Lowers glucose intake
  • Prevention of Cardiovascular disease
  • Lowers cholesterol
  • Contains anti glycemic properties
  • Weight loss
  • Lowers blood press
  • Gut Health
  • Prebiotic for intestinal health

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Health Benefits Apple Cider Vinegar Powder with Mother Literature Review

Download Brochure Apple Cider Vinegar Powder

Apple Cider Vinegar Powder Brochure

Botanical Innovations is an Australian Bio Technology which has developed a range of unique AUSTRALIAN NUTRACEUTICAL FLAVOURS, FRAGRANCES and INGREDIENTS for functional foods and beverages, natural healthcare and cosmeceutical applications.

The company invests heavily in research and development with its innovations featured in the Australian Food and Agribusiness Book published by the Food Innovations Australia limited 2017, 2018 and 2019. Botanical Innovations proprietary products Apple Sweetener, Apple Cider Vinegar Powder and Zero Alcohol WinePowders Food and Beverage Innovative Ingredient Awards winner 2017 and 2018 and finalist 2019 respectively.

The Botanical Innovations product range includes phytonutrient rich Plant Extracts, Cold Pressed Seed Oils, Oil Infusions, Fermentations and Essential Oils.

By unlocking natures secrets Botanical Innovations has created new classes of flavours, fragrances and ingredients that contain phenolic rich phyto nutrients the natural chemical compounds produced by plants from photosynthesis.

Botanical Innovations database of scientific literature provides our customers with access to the latest research and applications for our unique range of products.

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BOTANICAL INNOVATIONS COSMECEUTICAL PRODUCTS

COSMECEUTICAL Flavours, Fragrances & Ingredients Essential Oils, Botanical Extracts, Cold Pressed Oils, Infused Oils, Fermentations Powders and Flours available from Botanical Innovations.

Australian Native Plants

Buddha Wood Essential Oil
Buddha Wood Leaf Stem Cell Extract
Quandong Seed Oil
Mimosa Absolute

Cold Pressed Oils

Grape Seed Oil
Cherry Seed Oil
Apple Seed Oil
Milk Thistle Seed Oil

Botanical Extracts

Apple Peel Extract
Grape Seed Extract
Grape Skin Extract
Hibiscus Flower Extract
Sweet Pea Flower Extract
French Oak Extract
Basil Extract
Thyme Extract
Rosemary Extract
Mint Extract
Persian Catmint Extract
Herbal Extracts
Fruits Extracts

Fermentations

Fermented Papaya
Fermented Kakadu Plum
Fermented Pineapple Peel
Fermented Apple Peel
Apple Cider Vinegar

Powders and Flours

Hibiscus Flower
Sweet Pea Flower
Apple Peel Powder
Grape Seed Powder
Apple Cider Vinegar Powder
Plant Extracts
Fermentations

Infused Oils

Immortelle
Mimosa
Thyme
Basil
Lemongrass
Mint
Buddha Wood Leaf

Essential Oils

Thyme
Basil
Persian Catmint
Rosemary
Oregano
Mint
Immortelle

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Cosmeceutical Product List