NUTRACEUTICAL INGREDIENTS

Active ingredients for health supplements and nutraceutical applications

Apple Cider Vinegar with “Mother” Powder

A natural prebiotic for gut health. 5-9% acetic acid. Ingredient for healthcare supplements or stand alone Apple Cider Vinegar pills and capsules.

St John’s Wort Extract

Australian St John’s wort contains super concentrated hypericum as a result of the heat of the intense heat from the harsh Australian sun. Botanical Innovations is the first commercial producer of wild harvest Australian St John’s Wort Extract. Available as a liquid, powder or infused oil. Suitable for health care supplements. Studies indicate St John’s Wort Extract assist regulate sleeping patterns and may assist with the treatment of depression and anxiety.

Fermented Papaya Powder

Fermented Papaya Powder contains antioxidants, natural fiber, folic acid and multi vitamins, among other nutrients. Studies indicate Fermented Papaya Powder is good for skin health, reduces cholesterol, helps combat constipation and strengthens the immune system. The active ingredients is papayin. This product is suitable for healthcare supplements pills, capsules and blends.

Apple Peel Extract

With an extract ratio of 1:200 this extract has the nutrients of one apple for every 10ml or 10gm. This extract is available in liquid or powder form. The total phenolic content is 30,000-70,000 mg/L and contains concentrated Quercetin and Antioxidants. This product is suitable for healthcare supplements in formulation or as a stand alone product.

Grape Seed Extract

Grape Seed Extract is a natural source of polyphenols, proanthocyanidins powerful antioxidants with research linking grape seed extract to cardiovascular and circulatory health and support for the immune system.. This extract is available in liquid or powder form. Botanical Innovations grape seed extract is 50,000-60,000mg/L or OCP’s (oligomeric proanthocyandins) 400-500mg.

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Nutraceutical Ingredients

BOTANICAL INNOVATIONS COSMECEUTICAL PRODUCTS

COSMECEUTICAL Flavours, Fragrances & Ingredients Essential Oils, Botanical Extracts, Cold Pressed Oils, Infused Oils, Fermentations Powders and Flours available from Botanical Innovations.

Australian Native Plants

Buddha Wood Essential Oil
Buddha Wood Leaf Stem Cell Extract
Quandong Seed Oil
Mimosa Absolute

Cold Pressed Oils

Grape Seed Oil
Cherry Seed Oil
Apple Seed Oil
Milk Thistle Seed Oil

Botanical Extracts

Apple Peel Extract
Grape Seed Extract
Grape Skin Extract
Hibiscus Flower Extract
Sweet Pea Flower Extract
French Oak Extract
Basil Extract
Thyme Extract
Rosemary Extract
Mint Extract
Persian Catmint Extract
Herbal Extracts
Fruits Extracts

Fermentations

Fermented Papaya
Fermented Kakadu Plum
Fermented Pineapple Peel
Fermented Apple Peel
Apple Cider Vinegar

Powders and Flours

Hibiscus Flower
Sweet Pea Flower
Apple Peel Powder
Grape Seed Powder
Apple Cider Vinegar Powder
Plant Extracts
Fermentations

Infused Oils

Immortelle
Mimosa
Thyme
Basil
Lemongrass
Mint
Buddha Wood Leaf

Essential Oils

Thyme
Basil
Persian Catmint
Rosemary
Oregano
Mint
Immortelle

Contact Us For
Specifications
Contract Manufacturing
Product Sourcing
Formulation Advice
User Guides

Cosmeceutical Product List

AUSTRALIAN GRAPES WINE, SEEDS, SKINS: EXTRACTS, POWDERS, OILS

 

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CREATE, INNOVATE, DIFFERENTIATE YOUR PRODUCT RANGE WITH AUSTRALIAN 100% GRAPE OILS, EXTRACTS, POWDERS. 

Botanical Innovations has created a new and exciting range of Red and White Grape Seeds Extracts, Grape Skins Extracts, Cold Pressed Oils, Fermented Extracts, Wine Extracts, Wine Powders and Fibre Powders.

Extracts

Red Grape Seed Extract
White Grape Seed Extract
Grape Seed Extract
White Grape Skin Extract
Red Grape Skin Extract
Red Wine Extract Powder
White Wine Extract Powder

Fermented Extracts

Fermented Red Grape Seed Extract
Fermented White Grape Seed Extract
Fermented Red Grape Skin Extract
Fermented White Grape Skin Extract
Fermented Grape Extract

Oils

Cold Pressed Grape Seed Oil

Wine Powders

Red Wine Powder (Shiraz)
Red Wine Powder (Cabinet Sauvignon)
Tawny Port Powder
Sparking Brut Powder Chardonnay Powder
Sauvignon Blanc Powder

Fibre Powders

White Grape Fibre Powder
Red Grape Fibre Powder

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AUSTRALIAN GRAPE OILS, WINES, EXTRACTS AND POWDERS

 

FUNCTIONAL FOOD AND BEVERAGE INGREDIENTS

Natural: Sweeteners, Colours, Prebiotics and Polyphenols

Sweetener: Apple Sweetener

Apple sweetener is a bulk sugar replacer made from whole apples. Apple Sweetener is not a juice concentrate. Apple Sweeter Brix 70. This product is a bulking agent, adds texture and mouthfeel to products, it is highly soluble and lowers the freezing point and prevent crystallisation in frozen products.

Prebiotic: Apple Cider Vinegar with “Mother” Powder

A natural prebiotic for gut health. 5-9% acetic acid. Ingredient for a range of products including beverages, snack foods and pickles, baked goods.

Natural Colours: Pink Hibiscus Flower Extract Powder

Natural pink water soluble powder contains antioxidants.

Natural Colours: Blue Sweet Pea Flower Extract Powder

Natural blue water soluble powder contains antioxidants.

Polyphenol Antioxidant: Apple Peel Extract

With an extract ratio of 1:200 this extract has the nutrients of one apple for every 10ml or 10gm. This extract is available in liquid or powder form. Apple Peel Extract contains concentrated Quercetin and Antioxidants. Add apple flavour and antioxidants to your products. Functional ingredients for a range of foods and beverages.

Polyphenol Antioxidant: Grape Seed Extract

Grape Seed Extract is a natural source of polyphenols, proanthocyanidins powerful antioxidants with research linking grape seed extract to cardiovascular and circulatory health and support for the immune system.. This extract is available in liquid or powder. Botanical Innovations grape seed extract is 50,000-60,000mg/L or OCP’s (oligomeric proanthocyandins) 400-500mg. Functional ingredients for a range of foods and beverages.

Download a Brochure

Functional Food and Beverage Ingredients

BOTANICAL INNOVATIONS COSMECEUTICAL PRODUCTS

COSMECEUTICAL Flavours, Fragrances & Ingredients Essential Oils, Botanical Extracts, Cold Pressed Oils, Infused Oils, Fermentations Powders and Flours available from Botanical Innovations.

Australian Native Plants

Buddha Wood Essential Oil
Buddha Wood Leaf Stem Cell Extract
Quandong Seed Oil
Mimosa Absolute

Cold Pressed Oils

Grape Seed Oil
Cherry Seed Oil
Apple Seed Oil
Milk Thistle Seed Oil

Botanical Extracts

Apple Peel Extract
Grape Seed Extract
Grape Skin Extract
Hibiscus Flower Extract
Sweet Pea Flower Extract
French Oak Extract
Basil Extract
Thyme Extract
Rosemary Extract
Mint Extract
Persian Catmint Extract
Herbal Extracts
Fruits Extracts

Fermentations

Fermented Papaya
Fermented Kakadu Plum
Fermented Pineapple Peel
Fermented Apple Peel
Apple Cider Vinegar

Powders and Flours

Hibiscus Flower
Sweet Pea Flower
Apple Peel Powder
Grape Seed Powder
Apple Cider Vinegar Powder
Plant Extracts
Fermentations

Infused Oils

Immortelle
Mimosa
Thyme
Basil
Lemongrass
Mint
Buddha Wood Leaf

Essential Oils

Thyme
Basil
Persian Catmint
Rosemary
Oregano
Mint
Immortelle

Contact Us For
Specifications
Contract Manufacturing
Product Sourcing
Formulation Advice
User Guides

Cosmeceutical Product List

RED WINE EXTRACT POWDER CONCENTRATED POLYPHENOLS

BOTANICAL INNOVATIONS RED WINE EXTRACT POWDER IS A RICH SOURCE OF ANTIOXIDANTS in particular, the POLYPHENOLS, RESVERATROL, CATECHINS, QUERCETIN and ANTHOCYANDINS. The polyphenols in red wine are linked to reduced incidences of cardiovascular disease. However, the alcohol in wine limits the benefits of wine.

Studies have shown that zero alcohol red wine and red wine extract which contain the same ANTIOXIDANTS including POLYPHENOLS, RESVERATROL, CATECHINS, QUERCETIN and ANTHOCYANDINS has the same is not more positive health benefits.

The Botanical Innovations literature review details some of the most recent positive health benefits derived from the ANTIOXIDANTS found in red wine POLYPHENOLS: RESVERATROL,CATECHINS, QUERCETIN and ANTHOCYANDINS.

The positive polyphenolic antioxidant effects of the polyphenols in red wine include:

  • Cardio Vascular Health Benefits
  • Increase antioxidants in the cardiovascular system
  • Assisting blood glucose control
  • Skin health • Bone Health
  • Memory
  • Liking blood and brain health
  • Benefits for the Central nervous system
  • Neuro cognitive health
  • Maintenance of a good hormonal balance
  • Bone density (osteoporosis)
  • Joint health (osteoarthritis)
  • Muscle function (sarcopenia)
  • Skin health using oral supplements and topical applications
  • Blood homeostasis imbalance
  • Cognitive performance
  • Quality of life (vitality, mood, perception of pain

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Red Wine Extract Powder Brochure

Zero Alcohol Wine Powders

Botanical Innovations has developed a unique range of wine powders which retain the flavour of the wine they were made from without the alcohol. These powders are made from wine. These powders are not low alcohol substitutes. Wine powders are made from wine that has undergone a traditional oenology (wine making) process that is vinification of wine, starting with the selection of the fruit, its fermentation into alcohol, finishing and bottling. The raw material is good wine. The alcohol is then gently removed via proprietary technology and dried to ensure the flavour and aroma of the wine remain.

Botanical Innovations Zero Alcohol Wine Powders Finalists Food and Beverage Innovative Ingredient Award 2019.Food & Beverage awards logo 2019_finalist

ZERO ALCOHOL WINE WITH DEPTH, FLAVOUR AND AROMA OF WINE.

Shiraz Powder
Sparkling Brut Powder
Pinot Noir Powder
Chardonnay Powder
Cabinet Sauvignon Powder
Reisling Powder
Tawny Port Powder
Sauvignon Blanc Powder

 

Aroma The aroma of the wine they were made from. Zero Alcohol All the alcohol is removed during the drying process

Taste The taste of a good wine.

Functionality Add flavour, aroma and depth to food and beverages without the alcohol.

Nutraceutical Benefits Botanical Innovations wine powders contain natural polyphenols.

The wine powders capture the ANTIOXIDANTS POLYPHENOLS, RESVERATROL, QUERCETIN, CATCHINS, ANTHOCYANDINS  in wine without the alcohol.

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Botanical Innovations Wine Powders Brochure

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