The Food & Beverage Industry Awards is the premier awards program for recognising the successes and innovation of the industry in Australia.
The Ingredient Innovation award celebrates an innovative ingredient used during the manufacturing process.
Apple Extract Flavour-Sweetener is a new natural fruit flavour and or sugar replacer .
Apple Extract Flavour-Sweetener is suitable for foods and beverages and natural healthcare products with a Brix of 65-70.
Containing only apple and concentrated apple Fructose Apple Extract Flavour – Sweetener is a new fruit based alternative to sweeteners and sugars for a variety of applications. The key challenge has been how to process and apples and breaking the fruit into its key components, skin, pulp and seed and processing these components to create products with zero or minimal waste.
Botanical Innovations has concentrated Phenolic rich Phytonutrients in the Apple Extract Flavour-Sweetener retaining natural Antioxidants, Polyphenols including Phenolic Acids and Flavonoids.
Apple Extract Flavour-Sweetener also contains concentrated Quercetin, Triterpenoids, Ursolic Acid, Vitamin A, Vitamin C and Minerals.
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